Jr. Server & Server

Spirit Ridge is currently looking for Restaurant Servers (Full Time and Part Time) for our various outlets including the signature restaurant, The Bear, The Fish, The Root & The Berry to join our dynamic, unique and diverse team! We believe in caring for others so they can be their best and our team members from all over the world show that care in what they do every day.

Why Us

Located on the traditional lands of the Osoyoos Indian Band, in the town of Osoyoos, working at Spirit Ridge Resort is a very unique opportunity to be in the heart of wine country.  Where else in Canada can you find a resort with a golf course, two pools, beachfront water sports, onsite winery and a first nations cultural center all in one place?  All this in the warmest place in Canada, surrounded by fruit orchards, wineries, breweries and Canada’s warmest lake.

Resorts, like Spirit Ridge, are a great place to work in the hospitality industry.  Whether here for work, business, weddings or a getaway, our guests arrive at the resort genuinely excited to be here and to experience a part of Canada they have never been to before.  Employees, who are flexible, have fun at work and a can-do attitude thrive in resorts like ours where they play such an integral role in delivering a unique guest experience.  

What You Do

As a Server you are responsible to serve requested food and beverages to guests dining in the restaurant or in the hotel’s banquet facilities, providing prompt, courteous, and friendly service in every situation. Servers should be fully aware of all menu offerings with the ability to make recommendations to guests. Servers will additionally assist bussers with table set-up and clean-up as necessary to ensure service is prompt. Out South Okanagan exclusive wine list has received a lot of media attention and our restaurant has awards from Tripadvisor as well as top 100 patios in Canada from Open Table.

Other duties include:

• Consistently offer prompt, professional, friendly, and engaging service
• Demonstrate professional and positive image to guests and colleagues at all times, including maintaining a high standard of professional appearance and hygiene at all times.
• Assist in the setup and break down of banquet event setups when needed
• Offer helpful guidance with menu offerings, responding knowledgeably to questions or finding out the answer with sleuth like determination
• Efficiently complete prep and side work to enable focused guest care and maintain an orderly, clean station
• Periodically check in to ensure guest needs are met, then graciously present an accurate check and collect payment at the conclusion of the meal.
• Following all safety and sanitation policies

What You Need

• A true desire to satisfy the needs of others in a fast paced environment
• Able to work as a team player in a busy restaurant or banquet floor
• Multi tasker who doesn’t crack under pressure
• A suave sales style of selling Food and Beverage to customers
• Able to be on your feet all day
• Previous experience as a Food and Beverage server 
• A polished style of service
• Able to work in the heat
• BC Serving it Right or another provinces equivalent of responsible beverage service certification

What’s In It For You

• Company events
• Subsidized Staff Housing
• Discounts on water sports, hot yoga classes, gym membership, wine & golf
• Discounted Staff Menu and Free Continental Breakfast food in Staff Lounge
• Free on-site parking
• Employee, Friends & Family rates at Hyatt’s Worldwide

Answer the Call

If we sound like the place for you hit that Apply Now button and let us have a conversation.