Responsibilities

• The server assistant is responsible for pre-bussing, clearing, and resetting tables throughout the shift.
• The server assistant will assist the server with all food and beverage requests including running food orders from the kitchen.
• Ensures station, glassware, and table set-ups are complete, replenished, and ready for service at the start of the shift and performs side duties as assigned by the Food & Beverage leadership team.
• Maintains proper condition and cleanliness of dining areas and servicing equipment.

Requirements

• Must be able to speak, read, write and understand the primary language (English) used in the workplace.
• Ability to work weekends, holidays and a flex schedule
• Must have CA Food Handler’s Card
• Ability to lift, pull and push moderate weight.

Hyatt Vacation Ownership is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.