Cafeteria Cook

Hyatt Centric French Quarter New Orleans
New Orleans, LA

Hyatt Centric French Quarter New Orleans

800 Iberville Street

New Orleans, LA 70112

Telephone (504) 586-0800

Website frenchquarter.centric.hyatt.com

Managed by Concord Hospitality Enterprises

Hotel with 254 Rooms
Managed By Concord Hospitality Enterprises
Current Job Openings
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Description

This is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

Responsibilities:

  • Coordinate menu planning with Executive Chef/Sous Chef to ensure that food costs are maintained
  • Plan special menus for holiday and staff functions
  • Practice safety standards at all times to maintain a safe work environment.
  • Report to work in a clean uniform, on time, and ready to serve.
    • Monitor quality and amounts of food on service line
    • Anticipate usage levels and prepare replenishments on a timely basis
    • work with Cafeteria Line server/Attendant to ensure optimum service for the employees
  • Prepare all meals following recipes and yield guides

    Qualifications:

  • Prior culinary or kitchen experience preferred.
  • Strong knowledge of food safety and sanitation standards.
  • Ability to work efficiently in a fast-paced environment.
  • Excellent organizational and communication skills.
  • Flexibility to work varied shifts, including weekends and holidays.
  • Commitment to guest satisfaction and teamwork.

    Benefits (Full-Time Associates Only):

  • Competitive wages
  • Medical, dental, and vision insurance
  • Life insurance and short/long-term disability options
  • 401(k) program with company match
  • Tuition assistance
  • Discounted room rates at Concord-managed hotels
  • Training, development, and career advancement opportunities

    Why Join Concord?

    Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond.

    We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve. Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer:

    “We Are Concord!”

    We support diversity and inclusion through our mission to be a Great Place to Work for All.

    Equal Opportunity Employer

    This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

    • How to Apply

    Hyatt Centric French Quarter New Orleans

    Hotel with 254 Rooms

    Our Hotel

    When visitors explore New Orleans, starting out in the French Quarter is a necessity. With classic architecture, creative cuisine, and of course, the lively Bourbon Street scene, visitors will find the fun never ends during their stay in the heart of the action at Hyatt Centric French Quarter New Orleans.

    What Guests Love:
    • Fun in the French Quarter: Historic sights including Jackson Square and the French Market coupled with the exciting bars and live music spots on Bourbon Street
    • Residential-style rooms: 254 guestrooms and suites equipped with modern comforts
    • Classic New Orleans cuisine: Regional delicacies at Powdered Sugar and Gulf Coast seafood specialties at Red Fish Grill
    • Memorable meetings and events: Over 10,660 sq ft of indoor and outdoor meeting space, fit for all kinds of functions
    • Exploring with ease: Take the streetcar, ride the bus, or stroll down the historic streets of New Orleans
    Current Job Openings
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