Posted February 2, 2020
Position Summary: The banquet set up is responsible for set up, cleanliness and maintenance of all banquet equipment and function rooms.
Essential functions: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Kolter Hospitality Participates in E-Verify
Education: High school education/GED.
Experience: No previous experience required
Hours required: Scheduled days and time vary based on hotel needs. Must be able to work weekends.
Skills and Abilities: Must be able to pass food handler training.
Ability to communicate with guests in English
Ability to stand/walk for long periods of time
Ability to regularly lift and/or move up to 50 pounds.
Ability to provide friendly guest service with a smile.
This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future.
175 Room Hotel
Known as The Sunshine City, St. Petersburg has had its moment in the sunlight—it set a world record for seeing 768 consecutive days of sun in the ‘60s. It’s also one of those cities that you often see splashed across large-letter vintage postcards.
Guests can start their morning with cage-free eggs, steel-cut oatmeal, whole fruit, all-natural bacon and sausage, and more. They can get a caffeine fix in the a.m., or sip a cocktail at the bar in the p.m.