-
Cook II
(Chefs/Kitchen)
Are you a passionate and skilled II Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Cook II and be part of a culinary team committed to delivering exceptional dining experiences to our guests. We are seeking dedicated individuals who are eager to create delicious and visually stunning dishes that will leave a lasting impression.
-
Operations Trainee (Manager in Training Program)
(Guest Services)
The Operations Trainee Front Office - Part Time or Full-time assists the operation and team to ensure, exceptional service, quality and value to each guest throughout their stay from front office, concierge, PBX and bell staff.
-
Housekeeper / Room Attendant
(Housekeeping)
The Room Attendant is responsible for maintaining the cleanliness of the guest rooms assigned, including making beds and changing sheets, cleaning bathrooms, dusting, vacuuming and replacing amenities. Must have the ability to lift, pull and push a moderate weight, fill cart with supplies and transport to assigned area. Previous cleaning experience as well as the ability to communicate to guests preferred. Respond promptly to requests from guests and other departments, enter guest rooms following access procedures, follow all OSHA and MSDS rules and regulations, and ensure adherence to quality, expectations and company standards.
hyatt.hospitalityonline.com/hyatt-regency-monterey/jobs
