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Summer Operations Internship - Culinary
(Operations)
Summer Operations Internship- Hyatt Regency Monterey Hotel and Spa (Dorm Style Housing Free)
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Cook II
(Chefs/Kitchen)
Are you a passionate and skilled II Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Cook II and be part of a culinary team committed to delivering exceptional dining experiences to our guests. We are seeking dedicated individuals who are eager to create delicious and visually stunning dishes that will leave a lasting impression.
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Housekeeper / Room Attendant
(Housekeeping)
The Room Attendant is responsible for maintaining the cleanliness of the guest rooms assigned, including making beds and changing sheets, cleaning bathrooms, dusting, vacuuming and replacing amenities. Must have the ability to lift, pull and push a moderate weight, fill cart with supplies and transport to assigned area. Previous cleaning experience as well as the ability to communicate to guests preferred. Respond promptly to requests from guests and other departments, enter guest rooms following access procedures, follow all OSHA and MSDS rules and regulations, and ensure adherence to quality, expectations and company standards.
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Bellperson / Valet Attendant
(Guest Services)
Are you a vibrant and customer-oriented individual who loves creating exceptional experiences? Join our team as a Bellperson and become an integral part of our guests' memorable stays. With your high energy, enthusiasm, and impeccable service skills, you'll assist guests with their luggage, provide information about our hotel's amenities and local attractions, and ensure a warm and welcoming atmosphere. Take this opportunity to shine in a dynamic and rewarding hospitality environment. Apply now and join our team of dedicated professionals!
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Busperson
(Food & Beverage)
Are you a passionate and energetic individual with a knack for providing exceptional customer service? Join our team as a Restaurant Busser and become an integral part of our team dedicated to creating memorable dining experiences for our guests. As a key member of our service team, you will assist in maintaining a clean and organized dining area, ensuring guests have a seamless and enjoyable dining experience. With your high energy, attention to detail, and enthusiasm, you will contribute to the overall success of our establishment and leave a lasting impression on our valued guests. If you thrive in a fast-paced environment and have a passion for hospitality, this is the perfect opportunity to kick-start your career and grow within our renowned organization.
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Houseperson
(Housekeeping)
Join the prestigious team at Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course, located in the picturesque Monterey Peninsula of California!
Are you a motivated and detail-oriented individual who takes pride in creating a clean and welcoming environment? Join our dedicated housekeeping team as a Housekeeping Houseperson and be part of providing exceptional service to our guests. As a Housekeeping Houseperson, you will support our housekeeping department by assisting with various tasks such as delivering linens, restocking supplies, and maintaining cleanliness in public areas. We are looking for candidates who are energetic, reliable, and committed to delivering excellence in housekeeping services. Join us and contribute to ensuring our guests have a comfortable and enjoyable stay.
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Executive Steward
(Food Service)
Are you a highly organized and detail-oriented professional with a passion for culinary excellence? We are seeking an energetic and experienced Executive Steward to join our team. As the Executive Steward, you will play a crucial role in overseeing the cleanliness and efficiency of our kitchen operations, ensuring the highest standards of cleanliness and sanitation. Bring your enthusiasm, leadership skills, and strong work ethic to our team, and contribute to creating exceptional dining experiences for our guests.
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Food and Beverage Manager
(Food & Beverage)
Looking for a dynamic and experienced Food and Beverage Manager to join our team! In this role, you'll be responsible for managing and coordinating all food and beverage operations, including managing budgets, ensuring high levels of customer satisfaction, developing menus, and managing inventory. The ideal candidate will have a passion for food and beverage, exceptional leadership skills, and a proven track record in managing a team in a fast-paced, high-end establishment.
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Sous Chef
(Chefs/Kitchen)
Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences.
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Operations Trainee (Manager in Training Program)
(Guest Services)
The Operations Trainee Front Office - Part Time or Full-time assists the operation and team to ensure, exceptional service, quality and value to each guest throughout their stay from front office, concierge, PBX and bell staff.
hyatt.hospitalityonline.com/hyatt-regency-monterey/jobs
