Jobs at Hyatt Regency Bloomington

• Banquet Cook (Catering/Banquet)

  Maintains high sanitation standards throughout the area of responsibility

• Bartender (Bartender/Mixologist)

  Ensures bar is set up with appropriate levels of liquor, juices, crushes, additives, soda, etc.

• Club Lounge Attendant (Food & Beverage)

  Minimum of High School education, post-high school education preferred

• Front Office Supervisor (Guest Services)

  MUST BE ABLE TO WORK OVERNIGHT SHIFTS, WEEKENDS AND HOLIDAYS 

• Line Cook (Chefs/Kitchen)

  Maintains high sanitation standards throughout the area of responsibility

• Maintenance Engineer (Engineering/Maintenance)

  Ensure that all maintenance functions, including preventative maintenance are completed in a timely manner and are safety compliant.

• Maintenance Engineer (Engineering/Maintenance)

  Ensure that all maintenance functions, including preventative maintenance are completed in a timely manner and are safety compliant.

• Night Audit (Guest Services)

  Handles all end-of-day accounting functions including posting daily room rates and room tax

• Public Area Attendant (Housekeeping)

  Cleans and maintains all hotel public areas, including restrooms, hallways, and stairwells to meet quality standards

• Restaurant Supervisor (Food & Beverage)

• Room Attendant (Housekeeping)

  Ensure that rooms and public areas are cleaned and sanitized to company-mandated standards

• Server AM/PM (Food & Beverage)

  Monitor food distribution, ensuring that meals are delivered to the correct recipients and that food is properly prepared and nicely presented

• Shuttle Driver (Transportation)

  MUST HAVE OPEN AVAILABILITY FOR SCHEDULING incl. WEEKENDS and HOLIDAYS

Apply for these jobs at hyatt.hospitalityonline.com/hyatt-regency-bloomington/jobs

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